I can’t believe I haven’t posted this yet. It’s a staple at our house in the winter. Goes great with baked beans & mashed taters. INGREDIENTS: 6 pounds pork baby back ribs 1 pinch black pepper 1 pinch salt 1 pinch crushed red pepper 4 cups barbecue sauce 2 (12 ounce) bottles porter beer, room […]

Filed under: Pork, Slow Cooker by angella
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The Dykstras made this for the first time yesterday. The Bonds got to partake of the goodness. Yummy!!! INGREDIENTS: 4 pounds rump roast 1 (10.5 ounce) can beef broth 1 (10.5 ounce) can condensed French onion soup 1 (12 fluid ounce) can or bottle beer 6 French rolls 2 tablespoons butter DIRECTIONS: Trim excess fat […]

Filed under: Beef, Slow Cooker by angella
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