{"id":114,"date":"2008-03-23T13:42:23","date_gmt":"2008-03-23T20:42:23","guid":{"rendered":"http:\/\/recipeforsuccess.wordpress.com\/?p=114"},"modified":"2008-03-23T13:42:23","modified_gmt":"2008-03-23T20:42:23","slug":"steak-sandwich","status":"publish","type":"post","link":"https:\/\/dutchblitz.net\/recipes\/steak-sandwich\/","title":{"rendered":"Steak Sandwich"},"content":{"rendered":"

We tried this recipe from Real Simple magazine<\/a> a few weeks ago and liked it. But it needed tweaking.<\/p>\n

First of all, onions give Honey gas. NOT GOOD.<\/p>\n

Here is our take on the steak sandwich. It is a little (Or a lot) different.<\/p>\n

\"Mmmm\u2026steak\u2026\"<\/a><\/p>\n

INGREDIENTS<\/p>\n

Focaccia Bread.<\/a>\u00a0 I made it all from scratch-like.<\/p>\n

Steak. Duh. But we marinated them<\/a> for 24 hours first. The marinade? IT IS AMAZING.<\/p>\n

Roma (plum) tomatoes, sliced about 1\/4 inch thick<\/span><\/p>\n

1 medium red onion, sliced about 1\/4 inch thick (Optional. If they don’t give you gas.)<\/span><\/p>\n

1 zucchini, <\/span>sliced about 1\/4 inch thick.<\/span><\/p>\n

Mushrooms, also sliced.<\/span><\/p>\n

<\/span><\/span>Olive oil.\u00a0 As much or as little as you want.
\n<\/span><\/p>\n

2 tablespoons (or more) of balsamic vinegar <\/span><\/p>\n

Focaccia bread (see above), cut in half
\n<\/span><\/p>\n

Blue cheese, or mozzarella. Whatever floats your boat. Honey disses the blue cheese, so he uses mozza.<\/p>\n

DIRECTIONS<\/p>\n

Make the foccacia. Or buy it.<\/p>\n

Throw the steak on the barbecue, and toss the veggies, olive oil, and vinegar into a frying pan. Sautee until tender, 8-10 minutes.<\/p>\n

Slice the steak thinly, and place on foccacia. Scoop sauteed veggies on top, then add cheese.<\/p>\n

Try not to die from the goodness.<\/p>\n","protected":false},"excerpt":{"rendered":"

We tried this recipe from Real Simple magazine a few weeks ago and liked it. But it needed tweaking. First of all, onions give Honey gas. NOT GOOD. Here is our take on the steak sandwich. It is a little (Or a lot) different. INGREDIENTS Focaccia Bread.\u00a0 I made it all from scratch-like. Steak. Duh. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,5],"tags":[],"class_list":["post-114","post","type-post","status-publish","format-standard","hentry","category-beef","category-bread"],"_links":{"self":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts\/114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/comments?post=114"}],"version-history":[{"count":0,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts\/114\/revisions"}],"wp:attachment":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/media?parent=114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/categories?post=114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/tags?post=114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}