{"id":32,"date":"2005-11-23T22:16:00","date_gmt":"2005-11-23T22:16:00","guid":{"rendered":"http:\/\/recipeforsuccess.wordpress.com\/2005\/11\/23\/cheesecake-topped-brownies\/"},"modified":"2005-11-23T22:16:00","modified_gmt":"2005-11-23T22:16:00","slug":"cheesecake-topped-brownies","status":"publish","type":"post","link":"https:\/\/dutchblitz.net\/recipes\/cheesecake-topped-brownies\/","title":{"rendered":"Cheesecake topped brownies"},"content":{"rendered":"<p>Brownies.  Cheesecake.  Icing.<\/p>\n<p>I had some of this for breakfast the other day.<br \/>\nk<\/p>\n<p>1 (21.5 or 23.6 oz) package fudge brownie mix<br \/>\n1 (8 oz) package cream cheese, softened<br \/>\n2 T butter, softened<br \/>\n1 T cornstarch<br \/>\n1 (14 oz) can sweetened condensed milk<br \/>\n1 egg<br \/>\n2 tsp vanilla<\/p>\n<p>chocolate icing, if desired<\/p>\n<p>1.  Preheat oven to 350 degrees F.  Prepare brownie mix as package directs.  Spread into well-greased 13&#215;9 inch baking pan.<\/p>\n<p>2.  In large mixing bowl, beat cream cheese, butter and cornstarch until fluffy.<\/p>\n<p>3. Gradually beat in condensed milk. Add egg and vanilla; beat until smooth. Pour cheesecake mixture evenly over brownie batter.<\/p>\n<p>4. Bake 40-45 min or until top is lightly browned. Cool. Spread with frosting or sprinkle with orange peel, if desired. Cut into bars. Store covered in refrigerator. Also freezes well.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brownies. Cheesecake. Icing. I had some of this for breakfast the other day. k 1 (21.5 or 23.6 oz) package fudge brownie mix 1 (8 oz) package cream cheese, softened 2 T butter, softened 1 T cornstarch 1 (14 oz) can sweetened condensed milk 1 egg 2 tsp vanilla chocolate icing, if desired 1. Preheat [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-32","post","type-post","status-publish","format-standard","hentry","category-browniebar"],"_links":{"self":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts\/32","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/comments?post=32"}],"version-history":[{"count":0,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/posts\/32\/revisions"}],"wp:attachment":[{"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/media?parent=32"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/categories?post=32"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dutchblitz.net\/recipes\/wp-json\/wp\/v2\/tags?post=32"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}