So. We have a garden. Matthew has planted a plethora of vegetables in said garden, one class of which was zucchini. We have harvested two batches of three zucchinis each. Sounds minimal, no? LET ME SHOW YOU THE ZUCCHINI. Need perspective? I placed a pop can next to the legumes. So yeah. LOTS OF ZUCCHINI. […]
You can use pork for this. I personally dislike pork (Except for bacon!), so we use chicken. This recipe makes approximately 6 servings. It also goes well with a Greek Salad. INGREDIENTS: 1 lemon, juiced (or lemon juice) 1/4 cup olive oil 1/4 cup soya sauce 1 teaspoon dried oregano 3 cloves garlic, crushed 4 […]
We have been harvesting potatoes from our garden and I wanted to do something tasty with them. Homegrown potatoes deserve better treatment than being mashed with butter and sour cream. I called both Karen and my Mom and I made a hybrid of their two recipes. INGREDIENTS: 2lbs mini potatoes (White or red…your choice) 1 […]
