September 30, 2005
Curried chicken and noodle stir-fry
This one is an absolute staple in the Bond house. from Chatelaine, May 2003 3-4 boneless, skinless chicken breasts 1 large onion 3 celery stalks 1 large red pepper 1 T vegetable oil 1 1/2 – 2 tsp curry paste 400 ml can light coconut milk 10 oz can (284 mL) undiluted chicken broth 4 […]